Discover the perfect miniature bok choy for a healthy snack or to fill your steamer basket. Hailing from Hak Tau, a small village in Hong Kong, this variety has been famous in China and American markets and restaurants for a long time. According to local legend, an old man spread his seeds, only asking that this variety stay in the village. Unfortunately, a thief stole the seeds, but this led to baby bok choy Hedou’s success all over Hong Kong and the world. This delicious, bite-sized perfect micro choy used in many dishes will quickly become a staple in your kitchen.<\/p>\n","protected":false},"excerpt":{"rendered":"
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