Chilli Tomato Apple Red

he tomato pepper is a mid-late variety producing medium fruits resembling a ribbed tomato, with fine flesh and a moderately mild and sweet flavor.

Succeed in sowing peppers
Sow in February-March in pots of fine sowing compost in a heated greenhouse (25°C). Peppers need a high temperature at the beginning of their development as well as a little humidity but not in excess. Germination within 3 weeks.
Plant out in May in deep, loose soil, with a warm and sunny exposure, sheltered from the winds, 50 cm in all directions. Hoeing, watering and mulching.
If you do not live in a hot region, greenhouse cultivation is highly recommended.

The good associations
Peppers will appreciate the cohabitation with other solanaceae: Peruvian cockroach, balbis nightshade, peppers, tomatoes, etc.

Harvesting peppers
5 to 6 months after sowing when the peppers are fully ripe.
Pick as needed or dry in the sun or in the oven.